World Food Safety Day is June 7
World Food Safety Day aims to protect and safeguard the health of consumers by ensuring the safety and quality of food.
World Food Safety Day has designated “Food Standards Save Lives” as the theme for 2023.
World Food Safety Day aims to draw attention to and inspire action to help prevent, human health, economic prosperity, agriculture.
World Food Safety Day encourages collaboration between stakeholders to promote safe food practices globally.
It highlights the need for safe food practices from farm to fork, including production, processing, distribution, and consumption.
It raises awareness about the risks of unsafe food and the importance of proper handling, storage, and cooking techniques.
The day promotes the adoption of food safety regulations and standards to protect public health.
World Food Safety Day reminds us that safe food is a fundamental right for all and contributes to achieving the United Nations' Sustainable Development Goals.